Domaine des Hospices de Nuits-Saint-Georges (Burgundy)

July 1st- Jean-Marc Moron (Cellar Master of Domaine des Hospices de Nuits-Saint-Georges):  “The beginning of the year was difficult because we suffered a spring frost in early April, which was actually more like a winter frost, with a thick layer of cold air bringing temperatures below minus 7°C in the lower section of the Nuits. […]