Chef Rashida Holmes is one of many talented chefs that have been invited to participate in J Winery’s Shifting the Lens program. In its third year, the program features well-known chefs who specialize in cuisine from a specific culture, such as Vietnamese, Mexican, Japanese, Indian, and others.

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October 15, 2024

Pairing Wine with Multicultural Cuisine: J Winery’s ‘Shifting the Lens’ Program Is Breaking Old Paradigms

By Dr. Liz Thach, MW Chef Rashida Holmes grew up enjoying the delicious Afro-Caribbean soul food recipes passed down by her mother and grandmother from

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