Myriad challenges keep winemakers up at night. Don't let rot-affected fruit be one of them. 

While daunting, rot doesn't have to define your wine. With proactive management and LAFFORT's targeted Rot Protocol, you can protect your wine's quality from vineyard to bottle.

Our targeted approach:

• Vineyard/Crush: Bioprotection with EGIDE to safeguard fruit quality.
• Fermentation: Protective tannins & enzymes for clean extraction.
• Aging: EXTRALYSE to break down glucans for stability and clarity.

Rot is a challenge, but it doesn't have to be a deal-breaker. Let's discuss a strategy for your cellar.

Tap the link for our full Rot Protocol. 

Contact us - we're here to help.