Today's video is about our line of inactivated yeast: XPRO. With 5 different products, this line of adjuvants can complement any wine in the most natural way. In fact, the patented extraction and dehydration process preserves the antioxidant, sterols and fatty acids compounds that yeast cells are rich in, giving the product a very distinctive flake form and sweet and creamy-like aroma.

• 3x the concentration of antioxidant compounds
• Reduces vegetal and green flavors
• Contribution to the stabilization of tartrates in white wines
• Stabilization of color in red wines
• Balances RedOx, resulting in better preservation of aromas and organoleptic in time
• Reduced use of preservatives

Check the video out and contact us today!