By Olivier Gergaud, Professeur of Economics, Director of Centre of Excellence Food, Wine and Hospitality at KEDGE Consumers have shown that they are willing to pay extra for organic produce grown without pesticides, even if it doesn’t taste better. That has not been the case for organic wine. Organic-labeled wines generally sell at prices similar […] The post Evidence Mounts That Eco-Friendly Wine Tastes Better appeared first on Wine Industry Advisor. Url:https://wineindustryadvisor.com/2021/02/09/evidence-mounts-that-eco-friendly-wine-tastes-better?utm_source=rss&utm_medium=rss&utm_campaign=evidence-mounts-that-eco-friendly-wine-tastes-better Published Date:Tue, 09 Feb 2021 20:04:24 +0000 

Five New Products from Unified’s Virtual Trade Show Floor: Every year new and innovative products are introduced at the Unified Wine and Grape Symposium... The post Afternoon Brief, February 9th appeared first on Wine Industry Advisor. Url:https://wineindustryadvisor.com/2021/02/09/afternoon-brief-1797?utm_source=rss&utm_medium=rss&utm_campaign=afternoon-brief-1797 Published Date:Tue, 09 Feb 2021 23:00:07 +0000