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Marketplace Roundup: March 2026 Edition

2025 Dry Creek Valley — Cabernet Sauvignon This excellent bulk wine listing features over 8,600 gal. of 2025 Dry Creek Valley Cabernet Sauvignon from Lytton Manor Vineyard, a site known for its certified organic farming and deep-rooted commitment to sustainable viticulture. Grown in one of Sonoma...

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October Merlot Month Engages Millions of Wine Drinkers

#Merlotme Hashtag Unites Worldwide Love of the Noble Wine Grape Napa, Calif. – October 1, 2020 – Beginning October 1st, wine lovers and producers around the world will join together for #MerlotMe, a global movement celebrating Merlot Month. In this, the eighth year, the #MerlotMe movement aims to...

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Supplier Spotlight - Schneckenleitner

With Spring in the air and Schneckenleitner cask and puncheon orders being fulfilled and planned in Austria, the Bouchard Cooperages team wanted to take the time to highlight the special relationship between the Schneckenleitner family and their largest of client's: Schloss Gobelsburg from...

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How to Attract Younger Wine Audiences: 20 Small Shifts for Big Results

The wine industry is steeped in tradition, but let’s be real—it’s time to shake things up. Younger demographics aren’t buying into the same old wine marketing tricks or outdated experiences. Want to grab their attention (and their dollars)? Then it’s time to think bold, fun, and modern. You Don’t...

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Turrentine Market Update, February 2021

Things Certainly Can Change in One Year by Steve Fredricks Last year at this time, mere weeks before the United States shut down due to the Covid-19 pandemic, we were in an excess phase of the cycle for nearly every variety in California. Now, less than two months into 2021, the situation is...

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2020 California Winegrape Crushed 3,404,298 Tons

(February 10, 2021, Novato, CA) – The California Department of Food and Agriculture Preliminary Grape Crush Report for 2020 was released today. This harvest was much smaller than average, but from a volume perspective it was in line with the Ciatti Company’s pre-harvest estimate. That said, this...

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Supplier Story: TAVA 750L Ceramic Amphorae in Margaux at Château Durfort-Vivens

Tava Located in Mori Trentino, Italy, since 2010 Tava has been crafting technical ceramic amphora for winemaking. Produced from a patented mixture of local clay, the ceramic amphorae are fired at a temperature that results in a consistent 5% porosity, the same as on new oak barrels. The firing...

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60 Winery Marketing Campaigns for 2025: Boost Sales with Creative Campaigns

Planning a year’s worth of winery marketing campaigns might seem overwhelming, but it doesn’t have to be! This guide offers 60 winery marketing campaigns—a mix of traditional ideas, trending concepts, and fresh ways to tie into wine holidays and cultural moments. Whether you tackle five campaigns...

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Perfecting Pinot: Goldeneye Elevates Winemaking in Anderson Valley

Early morning fog from the Pacific Ocean flows into the Anderson Valley through the coastal redwoods and rises into the hills before dissipating as day warms the air. These maritime influences keep daytime temperatures low, making it the coolest wine-growing region in California and the perfect...

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