Viewpoint with Dennis Quaid Documentary: The art, history and culture of wine & spirits are evidenced through its packaging journey. For Roederer Estate, working with Saverglass affords them the ease of knowing the fine details are consistent and well thought out. He chose Saverglass for both its...
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A pioneer in glass making, decoration, quality products & design, Saverglass is leading the premium wine & spirits packaging industry. Producing environmentally conscious, exclusive & artistic bottles, its large variety of options - including readily available to fully tailored designs - can...
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More Than 220,000 Acres in California are Enrolled in FFF Program NAPA, Calif. (November 25, 2024) – Thirty-two winegrape growers and wineries from Sonoma, Napa and Mendocino counties have been recognized with the Founders’ Award from the Fish Friendly Farming Certification program for achieving...
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The 3rd annual Healdsburg Wine and Food Experience was a weekend-long celebration that featured the best of Sonoma County and world-renowned food and wines. This year's festival showcased the region's makers – farmers, growers, winemakers and chefs – alongside globally recognized wines,...
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OAK FARM VINEYARDS AND STEELBOUND DISTILLERY TAKE TOP HONORS IN 2024 LOS ANGELES INVITATIONAL WINE & SPIRITS CHALLENGE MARCH 6, 2024 – Winners have been announced in the third annual Los Angeles Invitational Wine & Spirits Challenge. A Barbera from Oak Farm Vineyards in Lodi, Calif., and a Bourbon...
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Unstable weather is making it increasingly hard to decide picking dates for grapes. We caught up with leading winemakers from Australia, France and the UK to find out how earlier harvests are impacting on grape quality. Having always been at the mercy of Mother Nature, winemakers are acutely aware...
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Posted by Laura Ness of Spirited Magazine | Mar 31, 2020 | Packaging, Equipment, Wine, Production You have to be just slightly natters to engage in a livelihood that can literally blow up on you—and yet, the sisterhood (and brotherhood) of bubbles runs deep. That’s probably why it’s considered the...
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