Congratulations to Ronald Du Preez, our General Manager and Head Winemaker, for receiving this year’s Winery Custom Crush Award by North Bay Business Journal's Wine, Beer & Spirits Awards! 🎉 It is exciting to see his dedication to make outstanding wines from world-class vineyards being celebrated!

Since 2016, Sugarloaf Crush has put together a winning combination of stellar production equipment and tailored processes designed to create ultra-premium wines of all varieties. As the winemaking community eagerly anticipates California’s full reopening sometime this summer, Sugarloaf Crush is...

Sugarloaf Crush in Santa Rosa has expanded its hospitality program with a wine-paired brunch and the Press Democrat has the story. “[O]ne of the things you don’t think about when you’re in the throes of making wine is what it will take to sell that bottle in three to four years,” Ronald Du Preez...

Ideally situated in in Sonoma Valley—just 45 minutes from the heart of Napa Valley and a short drive from the Russian River AVA—Sugarloaf Crush (SLC) provides the latest equipment, cutting-edge technology, and a dedicated, experienced team to deliver ultra-premium winemaking for a wide range of...

Centrally situated 45 minutes from both Napa Valley and the Russian River in the heart of Sonoma Valley, Sugarloaf Crush is a state-of-the-art winemaking and hospitality center designed with premier, small-lot producers in mind. Sugarloaf’s superb location and best-in-class equipment make it an...