We started the conversation on Cannabis Beverages with the 2020 webinar, "Where Cannabis and Wine Meet" with panelists from House of Saka, Vertosa, and BevZero. (Watch it: ) Join us in person at the Wine & Weed Symposium as we continue to talk about "The Rise of Cannabis Beverages and What it Means for Wine". www.wine-weed.com 

Visit Rack & Riddle in Adelaide Hall — Booth 334 We will be exhibiting 9 a.m. to 4 p.m. Meet the team and discover our Custom Label sparkling wine services. Find our booth here. Wine Tasting Event 1–3 p.m. Sample our exquisite Méthode Champenoise & Charmat sparkling wines. We’ll be pouring Central Coast Brut and Central Coast Rosé, our NEW CALSECCO®, and our new flavored bubbly Aperitivo Spritz!  Our tasting table is conveniently located right next to the booth! SPECIAL OFFER FREE Tradeshow Pass with our exclusive discount code! Use code: RackRiddle25VIP at checkout to claim your FREE pass! Your Free Tradeshow Pass Includes: Bottle Bash on March 12 – The ultimate networking party with wine, beer & pizza. BBQ Luncheon – Delicious tri-tip steak, sides, and desserts.

Where Cannabis and Wine Meet Cannabis-infused beverages are one of the most innovative and fastest-growing market segments within the cannabis industry. The segment shares the most in common with the wine industry consumption occasions, consumer behaviors, branding strategies, etc.  Join us and listen to our panel of industry leaders in the cannabis beverage space discuss the rapid growth of the cannabis beverage market segment, and the opportunities and threat that this growing segment poses to the wine industry. Meet The Speakers: Austin Stevenson Chief Innovation Officer / Vertosa  Tracey Mason Co-Founder and CEO / House of Saka, Inc.  Aaron Silverstein Managing Director / BevZero  Evan Eneman CEO / Fiorello, Founder / Ello LLC, Co-Founder / Casa Verde Capital  Join us as we discuss: • What a cannabis beverage is and how it's different from other forms of cannabis • Who is the cannabis beverage consumer? Cannabis users or wine drinker

Joint program offers wine production track and bachelor’s degree transition options for Sonoma State University and Santa Rosa Junior College students   Sonoma County, CA – The Wine Business Institute in the School of Business and Economics at Sonoma State University in partnership with Santa Rosa Junior College launched a new bachelor’s degree transition program to serve the community. The first of its kind in the region, the program combines well-established strengths of two of the San Francisco North Bay’s leading institutions of higher education to provide state-of-the-art education for residents interested in careers in wine production and management. The new bachelor’s degree transition program will be available to SRJC and SSU students beginning fall semester 2020. More information can be found at http://sbe.sonoma.edu/undergraduate/bs-business-administration/wine-business-strategies-concentration. “The transition program serves the nee