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Verallia Design Awards Unveils the Winners of the 2022 Edition

Verallia France, a subsidiary of the world’s third largest producer and European leader in glass packaging for beverages and food products, has announced the winners of the 13th Verallia Design Awards. The theme “glass without moderation” around drinks with low or no alcohol, inspired students and...

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Launch a Barrel Program, Grow Your Revenue

How one Emerging Craft Spirits Company Found Huge Success on LibDib In March 2020 the world launched into a global pandemic. That same month, emerging craft spirits company, Phenomenal Spirits, entered the U.S. market with their small-production Ron Izalco Rum and RY3 Whiskey. Over the past 15...

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Niche AI Applications for Wine & Spirits

With wineries practically betrothed to spreadsheets, early-2000s websites, and stodgy cursive fonts plucked straight from a Jane Austen character’s trembling hands, is it any surprise that our industry is behind in adopting useful AI tools with the capacity to make our businesses efficient and...

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Pinterest Predicts: 7 Trends Wineries Must Leverage in 2025

Every year, Pinterest Predicts drops its trend report, and this year’s insights are bigger than just what’s trending on the platform—they reflect broader cultural shifts that wineries can tap into across their marketing, experiences, and product development. With Pinterest’s track record of...

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LibDib Announces Integration with Diverse Powered Brandsâ„¢ to Amplify Diversity in Beverage Distribution

San Jose, California, May 13, 2024—LibDib, an innovative web-based distribution platform, is proud to announce its integration and collaboration with Diverse Powered Brands™, the premier centralized B2B global digital catalog for diverse suppliers in the beverage alcohol industry. The...

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Capturing 110 Years of History On a Bottle: A Global Package Case Study

By Charlotte Seligman 10 years owning and working the vineyards of Limerick Lane Cellars, Jake Bilbro, decided it was time to recast the winery’s brand to be more reflective of the estate’s unique 110-year history. He wanted to convey the rich story of the land and the people who worked it. But how...

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