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2026 Los Angeles International Wine & Spirits Challenge Announces Winners

Papapietro Perry Winery and Four Roses Bourbon Take Top Honors (March 6, 2026) — Winners have been announced in the fifth annual Los Angeles Invitational Wine & Spirits Challenge. A pinot noir from Papapietro Perry (Sonoma County, Calif.) and a small batch bourbon from Four Roses Distillery...

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2025 Harvest Challenge Wine Competition Announces Winners

Domaine Della 2023 Soberanes Vineyard Santa Lucia Highlands Pinot Noir Takes Top Prize November 18, 2025 — Winners have been announced in the 2025 Harvest Challenge Wine Competition. After two spirited days of judging, Domaine Della 2023 Soberanes Vineyard Santa Lucia Highlands Pinot Noir took the...

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Why Lumo is the Linchpin for Dialing in Irrigation Precision at Woodhawk Vineyards

“Lumo has been the linchpin in the re-engineering of our approach to water management.” Michael and Kara Busselen, the Owners of Woodhawk Vineyards, farm 21 acres of world-class Cabernet Sauvignon for Silver Oak, situated 1,000 feet above sea level, overlooking the Alexander Valley and Russian...

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Tailgate | Grazing as a Sustainable Practice for Vineyards

Event Type: Seminar

Location: Solminer, 2555 Santa Ynez Street, Los Olivos, CA 83441

Date: 3/12/2025

Tailgate | Grazing as a Sustainable Practice for Vineyards

A Vibrant Future USDA Partnerships for Climate-Smart Commodities Grant Field Day Description: An in-depth look at the intricacies, logistics, challenges, and effects of grazing sheep in vineyards. A vineyard tour and grazing demo with owner/operator Anna DeLaski of Solminer followed by a panel...

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Grazing as a Sustainable Practice for Vineyards

Description: Join us for an in depth look at the intricacies, logistics, challenges, and effects of grazing sheep in vineyards. Owner/operator Anna DeLaski of Solminer will guide a vineyard tour and grazing demo, followed by a panel discussion led by Gabe Worthington (MTI Soil Scientist/ Certified...

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The Art of Gentle Winemaking: The Frey Family’s Legacy of Organic Excellence

At the edge of the coastal redwoods lies a ranch where two young doctors from upstate New York, Marguerite (known as Beba) and Paul Frey, settled on 95 acres to raise their family. Their home is nestled between the Mendocino and Coastal mountain ranges in a narrow valley that opens into Mendocino...

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2023 Harvest Challenge Wine Competition Announces Winners

Lula Cellars 2020 Rescue Block Pinot Noir Takes Top Honors November 17, 2023 — Winners have been announced in the 2023 Harvest Challenge Wine Competition. After two spirited days of judging, Lula Cellars 2020 Rescue Block Pinot Noir took the top prize. It was also awarded Best Red Wine and Best of...

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Stability Amid Chaos: Finding Safe Harbor from Wine Industry Challenges

The wine industry is grappling with uncertainty in a rapidly changing economic landscape, leaving winery owners, grape farmers, and wine sales teams in a state of flux. Wineries were already coping with a demographic shift towards younger generations less interested in wine than Boomer enthusiasts...

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In our latest Customer Testimonial, Todd Madden, Viticulture Manager at Bonterra Organic Estates, explains how Phytech and Cody Ashurst have helped Bonterra Organic Estates overcome the challenges of drought and excessive heat. As well as better understand the different terroir throughout the...

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