Groundwater management fees are no longer just a future issue for California winegrowers. Basins in Napa Valley, Sonoma Valley, and the Santa Ynez/CMA area already have fee structures tied to groundwater management. In the Napa Valley Subbasin, Recovered Water Solutions, a Winesecrets company, can...

2.62: A Historic Reset by Steve Fredricks The release of the preliminary 2025 California Crush Report confirms an evolutionary shift in the state’s wine landscape. With the total crop recorded at 2.62 million tons, the industry has hit its lowest production level since 1999. This marks the second...

WineAmerica, the National Association of American Wineries, is pleased to report major early progress on one of its top 2023 policy priorities: A national vineyard acreage survey covering all 50 states. The breakthrough came as part of the massive $1.7 trillion Omnibus spending bill passed by...

The U.S. Department of Agriculture (USDA) is offering up to $1 billion of financial aid to American producers of certain specialty crops, including growers of wine grapes, through its new Assistance for Specialty Crop Farmers (ASCF) program. Per USDA’s recent press release, the goal of the ASCF...

March 13, 2026 (Novato, CA) — Following the release of the Preliminary 2025 California Grape Crush Report, Turrentine Brokerage, the largest California grape and bulk wine brokerage company, has issued a market assessment characterizing the 2025 vintage as one of the most challenging for the wine...

WHAT: The California Department of Food and Agriculture’s Preliminary Grape Crush Report for 2025 is a barometer for the wine and grape industry, containing prices and tons of wine grapes crushed. The Crush Report provides growers and wineries insight into the inventory position for the California...

Many vineyard owners may qualify for new federal financial assistance, but an important first deadline is approaching. The US Department of Agriculture has created the Assistance for Specialty Crop Farmers program to provide financial support to growers affected by recent market disruptions. Wine...

More and more farms are standardizing their use of Lumo across their entire operation. We’ve seen growers expand from a couple ranches to dozens. From 50 acres to over 2,000. That kind of expansion is built on seeing significant returns on investment season after season. But everyone needs to start...

The 2026 State of the Industry session at Unified was cautiously optimistic but did delivered a clear message: the wine industry is not in a temporary downturn, it is undergoing a structural reset. We are deep into this adjustment but there is still work to be done. Declining consumption, excess...

Beyond the Peak of Excess by Steve Fredricks As we turned the calendars to 2026, the landscape felt familiar: excess inventories, a scarcity of buyers, and a relentless stream of negative headlines that keep the wine markets entrenched in a perception of "peak of excess." While it is true that some...