As a wine consumer, if you are looking for qualitative low-to-no-sulfite wines, you know it can be challenging. As a winemaker, if you are trying to craft wines with lower levels of sulfites, you know it is difficult to achieve. It requires a deep understanding of your processes, a solid knowledge...

With hotter growing seasons and shifting harvest windows, winemakers are increasingly challenged by high pH, low acidity, and elevated alcohol in their musts. These changes can lead to wines that feel flat, overly ripe, and microbiologically unstable, often requiring higher SOâ‚‚ doses and risking...

For centuries, sulfur dioxide (SOâ‚‚) has been the trusted guardian of wine for preserving freshness, preventing oxidation, and controlling microbial populations. But with changing consumer preferences, evolving regulations, and advancements in enological science, many winemakers are rethinking...

Lowering SO2 in Your Wine is Getting Easier With this New Bioprotection Solution As a wine consumer, if you are looking for qualitative low-to-no-sulfite wines, you know it can be challenging. As a winemaker, if you are trying to craft wines with lower levels of sulfites, you know it is difficult...

Winesecrets is sponsoring Wine Industry Network's webinar, Smoke Taint: Recent Research Surrounding Grapevine Health and Wine Quality. Consistent increases in wildfire events and their impact on the grape and wine industries are driving the need for better understanding of smoke taint chemistry....

Event Type: Seminar

Location: Online

Date: 3/2/2021

Consistent increases in wildfire events and their impact on the grape and wine industries are driving the need for better understanding of smoke taint chemistry. Knowing the difference between free and bound volatile compounds, becoming aware of baseline smoke taint tests, and learning and how...

The 2020 vintage was challenging for winemaking all over the world. A focus on COVID-19 worker safety required extra focus from winemakers, and the unprecedented fires forced early picking as well as logistical challenges. Luckily, winemakers have tools available to improve quality in these wines...

Event Type: Webinar

Location: https://us02web.zoom.us/webinar/register/2717388943762/WN_rj9LrsaTRSSOiE0ipB-SZw

Date: 2/25/2025

Join us for a deep dive into the final adjustments that can elevate your wine before bottling. Winemakers frequently seek guidance on refining their wines to ensure stability, balance, and market appeal. In this webinar, we will share insights and practical tools to help you fine-tune your wine...

Maximizing Wine Quality and Efficiency for Every Size Winery Why Wineries Need Mobile Filtration Services Winemaking is both an art and a science, demanding meticulous control over quality and stability. Filtration plays a crucial role in ensuring wines achieve the necessary clarity and microbial...

https://us02web.zoom.us/webinar/register/5617128611839/WN_42sS7XDAQ3Kc5k23XTmyYQ Join us for a comprehensive exploration of bio-control options available to winemakers throughout the entire winemaking process, with a particular focus on reducing sulfur dioxide (SO2) usage for enhanced color and...